![]() Fortunately, each restaurant I tried was extremely accommodating and the chefs frequently went off-menu to craft something special just for me. Upon request, a vegetarian menu was provided at Opus and Luminae (see below) which helped, but menu items were not clearly identified as suitable for vegans which is becoming the norm in the restaurant industry. And often times, it’s cheaper! I totally understand the huge effort required to feed a ship full of people and don’t want to discount that (more on that later too). Now, I’m not trying to jam it down anyone’s throat, but catering for this growing portion of travellers simply makes a lot of business sense. In 2019 there is a massive social change underway, more and more people are turning to veganism. The only fault I could find with dining on Celebrity Reflection was a lack of plant-based choices. Service was faultless, there when you needed it, but never over-the-top in-your-face (more on that later). ![]() I’ve seen very average buffets before on other cruise lines, but the attention to detail on Celebrity Reflection deserves an applause. However, be aware that 7 of those cost extra.įood quality and presentation across the board was excellent. There are 12 dining options on board Celebrity Reflection so I couldn’t complain for a lack of choice. If you want to splash out, there are 32 AquaClass suites (300sq feet) which includes priority boarding, access to Persian Gardens (more details later), Mediterranean-themed Blu restaurant, and other goodies. My perpetually joyful stateroom attendant, Savio, helped get me settled in and kept the room spic-and-span every day. The other touches I appreciated: workspace with electrical outlet, in-room safe, spacious closet, and flat-screen TV. And nothing compares to leaning on the balcony with the warm sea breeze wafting over your face. It lets in plenty of light to give the room a more spacious feel. The highlight would have to be the floor-to-ceiling sliding glass door opening to the verandah.
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